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Coffee

Turkish Delight Coffee

Bring some exotic Middle Eastern flair to your coffee cup with this Turkish-style coffee preparation technique. Begin with Red Diamond® Coffee along with water, sugar, cardamom and cinnamon. Boil, reheat, boil and strain for just the right level of exotic. Serve espresso style.
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Turkish Delight Coffee
  • 20 min
  • Easy

Ingredients:

  • 2 Tbsp finely ground Red Diamond® Coffee
  • 8 oz. water
  • 1 tsp. sugar
  • 1/2 tsp. cardamom
  • 1/2 tsp. cinnamon

Recipe:

  1. Put coffee grounds, water, sugar and spices in a small saucepan, and bring to a boil
  2. Remove from heat until it stops bubbling. Let it cool for 2 minutes
  3. Heat again to the boil
  4. Remove from heat until it stops bubbling. Let it cool for 2 minutes
  5. Heat again to the boil
  6. Remove from heat and strain through a very fine mesh strainer into a cup